| BAHAMAS GOURMET ROMANTIC GET-A-WAY EXPERIENCE NASSAU, THE BAHAMAS(4 days 3 nights / minimum 2 persons)
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 This four day vacation for two includes accommodation in a luxury suite in Nassau’s newest island style Gourmet Bed & Breakfast bouquet hotel A Stone’s Throw Away. This exquisite hideaway is perched on the highest elevation on the western coast of the island providing guests with a rare panoramic view of Nassau’s land and sea. Every thought has gone into making this hotel stay a memorable experience. The king size beds are covered with woven of legendary Egyptian cotton with a luxurious 400-thread counts sheets which have a smooth even hand .At 820 grams,the towels are unmatched in softness and density.
Amenities are supplied by L’Occitane en Provence which Aromachologie line of products blends essential oils and natural ingredients to provide a unique purifying, relaxing and revitalizing experience.
Your chauffeur will meet you at the airport with your personal Gourmet Travel Experience itinerary and transfer you to your hotel for rest and relaxation. Champagne and appetizers will be available in your suite.
At 7.00 p.m your chauffeur will escort you to your first night’s gourmet experience. This “dinner of a lifetime” designed with your taste in mind paired with wines selected from over 250,000 bottles stored in the wine cellar and is hosted at the world famous five star Graycliff Hotel, Restaurant, Spa & Cigar Co.
Built in the 1700s and established as Nassau’s first inn, Graycliff has a rich and colorful heritage—a haven for privateers and princes, stars and statesmen. With its elegant rooms, five star restaurant, world class cigars and service that anticipates every your need, wish and whim, Graycliff has built a reputation for attracting personalities and celebrities to its world of timeless elegance. Your menu includes:
- Welcome drink
- Seafood coquille
- Graycliff salad with house dressing
- Filet of Bahamian grouper with Dijon mustard sauce
- or
- Roasted duckling laced with apples and Calvados brandy Entree served with a selection of fresh vegetables
- Bread pudding with vanilla ice cream
- Coffee or tea
- Includes one bottle of vintage wine chateaux Clarke Rothschild Grand Cuvee 1998
- or
- Chassagne Montrachet J. Drouhin 1999
- After dinner cordial
- Chateau De Lambade Cuvee Special ( Armagnac)
- or
- Royal Oporto 20 Years old ( Port)
After dinner your chauffeur will be available to escort you to a casino of your choice with latest return to your hotel at 1.a.m.
 Your chauffeur will collect you at 11.30am in front of your hotel. Your gourmet lunch will be hosted at 12.00 noon at “The Poop Deck at Sandy Port”. Where else but at this magnificent restaurant will you be served lunch on a white sandy beach (weather permitting) while you enjoy the tranquility and crystal clear waters of the Caribbean sea while the chef prepares your sumptuous meal? Your menu includes:
Your choice of a tropical cocktail and a bottle of wine.
- SOUP / SALAD
Choice of - salad with Poop Deck vinaigrette
Cup of conch chowder conch fritter - ENTREES
Choice of
native steamed chicken
Chicken simmered in a tomato sauce with onion, sweet peppers and island spices
Red snapper
Pan-seared red snapper on sweet potato puree and baby spinach with a citrus sauce
Shrimp fettuccine
Grilled shrimp with fettuccine in a cream sauce - DESSERT
Guava cake
Selection of ice creams - Coffee
or
tea - Your choice of a tropical cocktail and a bottle of wine
After lunch your chauffeur will escort you to one of the following tours. The option is yours.
Option 1 CIGAR FACTORY TOUR
Your tour begins with a stroll through the Graycliff’s property, where you will get a glimpse of Graycliff’s exquisite gardens and graceful rooms full of antiques, art and treasures. Entering the cigar factory, you are transported into a world where the tradition of old Cuba lives on. Under the direction of Graycliff’s master torcedore, the legendary Avelino Lara, an orchestra of Cuban craftsmen roll and press tobacco with fluid grace and precision, creating Graycliff’s award winning cigars.
As you watch the artisans at work, you learn about the colorful history and secrets of cigar making and may even be invited to join the master roller at his bench to follow along as he demonstrates his art. At the end of the tour you will be invited to relax in Graycliff’s comfortable smoking lounge with glass windows overlooking the cigar factory. The paneled room is an ideal place to linger over your favorite beverage or perhaps smoke a freshly rolled masterpiece while watching the amazing process of cigars being hand crafted.
The Graycliff Cigar Company factory tour is one of the unique delights that you can only experience in The Bahamas. There are very few factories in the world that allow visitors, and none offer the beautiful surroundings, sense of history, elegance of old world atmosphere of Graycliff not to mention the amenities.
Option 2 BACARDI WORLD OF RUM FACTORY TOUR
Journey into the fascinating world of Bacardi in The Bahamas, 61 acres of tropical splendor, and of course begin your experience with a refreshing Bacardi rum cocktail at CASA BACARDI VISITORS CENTER.
You will experience:
- A personal guided tour.
- Informative video presentation.
- Free rum sampling while relaxing and socializing.
- Live rum presentation.
- Shopping for souvenir items and locally manufactured rum.
On this tour, an experience to be remembered, is the exhibit provides you insight into the various rums of the Bacardi world.
A short rum knowledge presentation helps you better understand both the great and subtle differences among the portfolio of rums, and guide you in finding ways to enjoy Bacardi products. At the end of the presentation, you will be afforded the opportunity to sample any of Bacardi’s rums straight, on the rocks, or in a new refreshing drink.
Option 3 LARGEST WINE CELLAR IN THE CARIBBEAN TOUR
Your gourmet tour will take through the world renown Graycliff wine cellar. This award winning cellar carries an inventory of over 250,000 bottles from over 400 vintners in 15 countries and is a wine connoisseur’s dream. The inventory ranges from such wines as an 1865 Chateaux Lafite to today’s most popular vintages. In addition to the considerable wine inventory. Graycliff also boasts one of the largest selections of Cognacs, Armagnacs and Ports.
7.00 pm your chauffeur will collect you at your hotel and escort you to restaurant Provence. Situated on the waterfront at olde towne at Sandyport restaurant Provence offers a relaxed dinner atmosphere. At Provence chef Marc Innocenti brings a touch of Europe to your evening experience as he creates the finest French Mediterranean cuisine for your palate in this part of the world. This unique Bahamian dining experience is an instant flight of fantasy combining memories of Europe with the warmth of the tropics.
Your menu includes:
- Glass of Moet Chandon (Domaine Chandon)
- A bottle of red Reserva Rioja, Marques de Riscal - Spain
- or
- A bottle of white Pouilly Fuisse Chaintre Burgundy - France
- NEW BEGINNINGS
- Crab cake
- or
- Foie gras scaloppini pan-seared, cognac demi-glace, prosciutto, mango baby fields greens salad
- SOUPE OR SALADE
- Provence maine lobster bisque, lobster knuckles armagnac
- or
- Romaine heart caesar dressing, roasted garlic ciabbata croutons, parmesan tuiles.
- PLATS DE RESISTANCE
- Center-cut angus beef filet mignon served with potato gruyere pave and wild forest mushrooms demi-glace.
- or
- Grilled Atlantic swordfish steak served with artichoke barigoule and tomato basil saffron reduction.
- D E S S E R T OR CHEESE A LA CARTE
- AFTER DINNER DRINK
- Vintage Port, Churchill 1989 or Grappa Antinori
- or
- Hennessy Cognac
- A Cuban cigar of your choice
After dinner your chauffeur will be available to escort you to your hotel.
 This is your day to be pampered. When you come up for air, spend a lazy day at the pool and relax. Book an appointment with Martina the in house professional masseuse for a one hour massage combining Japanese facial, lomi lomi and acupressure at the hotel’s massage and relaxation salon ”Wellness”
At 3:00.pm. join chef Jermico in his kitchen for an introductory cooking class in the preparation of a Bahamian delicacy the “conch”. The conch is a local aphrodisiac that can be prepared in over 100 different ways. Chef Jermico will teach you the art of preparing conch salad, conch chowder, and conch fritters which he will serve as appetizer for the night’s gourmet barbeque dinner .
 Its all over too soon, but all good things must come to an end. Your chauffeur will collect and transfer you to the airport 2 ½ hours before your scheduled departure time.
Booking/Payment policy:
A 10% deposit is due by credit card at time of booking. The balance is due 30 days prior to arrival date. Should the reservation be made within 30 days of arrival, full payment is due at time of booking. We accept MC,VISA,AMEX and Discover Card.
Cancellation policy:
Cancellations of confirmed bookings received up to 14 days prior to arrival are fully refunded except the 10% deposit. Reservations cancelled within 14 days of arrival are penalized 50% of the total package price. No shows, no refund.
Bahamas Gourmet Romantic Get-A-Way Experience (4 days/3 nights)US $ 3,000 per person.
Minimum 2 persons
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